5 Foods to Keep You Warmth in This Winter

Certain foods increase our body temperature and make us feel warmth. Here are some of them:

Medicinal Uses for Ginger

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Ginger is popular for its medicinal values and widely used in food, cosmetics and beverages such as meat, candies, biscuits, desserts, bread and alcoholic drinks. The biological properties of ginger help in cleansing skin problems. Its pungent smell is adorable by cosmetic industry. Hence it is used in making soaps, lotions etc. Ginger is added to food for improving the quality of food so that it can be preserved for a long time.